Teja Stem Cut

Product Specifications:

  1. Chilli Type:- Teja Stem Cut or S17 Stem Cut
  2. HS Code 09101120/30
  3. Variety Teja Stem Cut or S17 Stem Cut variety of Indian Origin
  4. Form:-Whole: 5-9 cm
  5. Powder: -80-100, 100-120 mesh
  6. Color :-100% natural bright Red Colour (Free from added color)
  7. Taste:-Typical Indian Savor moderate hot spicy (Free from adulterants)
  8. Aroma Typical Indian red chilli (Free from Artificial aroma)
  9. Pungency or Heat Value:-68000-88000 SHU
  10. Capsaicin Value:-0.589-0.600%
  11. ASTA Colour: 58 to 78
  12. Moisture level Max. 10% (As per customer requirements)
  13. Loose seeds:-Max. 3%
  14. Broken Chilli:-Max. 5%
  15. Packaging :-5/10/15/20/25 kg Food grade PP bag/Gunny bag/Cartoon box or customized.
  16. Ship loading:-7-7.5 MTs (20 FCL), 14-14.5 MTs (40 FCL).
  17. Shelf life :-2 years in Cool and dry place at 5-10 °C Temperature.
  18. Quality :-Premium,Commercial grade.
For Sales Enquiries:

9555538889