344 or Sannam

Product Specifications:

Chilli Type:-Sannam or S4 HS Code 09101120/30
Variety :-Sannam or S4 variety of Indian Origin
Form:-Whole:8-11 cm
Powder: -80-100, 100-120 mesh
Color :-100% natural bright Red Colour (Free from added color)
Taste:-Typical Indian Savor moderate hot spicy (Free from adulterants)
Aroma Typical Indian red chilli (Free from Artificial aroma)
Pungency or Heat Value:-20000–35000 SHU
Capsaicin Value:-0.225-0.310%
ASTA Colour:-40-90
Moisture level Max. 10% (As per customer requirements)
Loose seeds:-Max. 3%
Broken Chilli:-Max. 5%
Packaging :-5/10/15/20/25 kg Food grade PP bag/Gunny bag/Cartoon box or customized.
Ship loading:-7-7.5 MTs (20 FCL), 14-14.5 MTs (40 FCL).
Shelf life :-2 years in Cool and dry place at 5-10 °C Temperature.
Quality :-Premium,Commercial grade.