1. Product Name: 334 Stem Cut
2. Moisture: Below 12%
3. Length: 6-8cm(without stem)
4. Pungency: 18000 SHU – 22000 SHU
5. Color Value: 40 ASTA -50 ASTA
6. Capsaicin content: 0.226%

The demand for 334 Stem Cut Chilli is notably high throughout the year, with production barely keeping pace with global consumption. This consistent demand underlines its importance and dependability as a culinary ingredient, ensuring it remains a staple in both domestic and international markets.